Flying Noodles

Not so much to everyone in Canada, but to our friends and neighbours in Japan, I often get asked to explain why we choose to live in Chunan, Kagawa Prefecture. (and don’t get me wrong, it wasn’t a choice to come here, rather, it was a choice to remain here.) For those of you back in Canada, it would be like a Japanese family coming from Tokyo, Japanemoticon to up and move to the-middle-of-nowhere, PEI. emoticon(think Milton, but smaller and in PEI.)

 Why!?

Well, for one, my farming. Couldn’t exactly be doing that in Tokyo… and it’s cool. Secondly, flying noodles. nagashi somen is a dish where noodles are placed in a water pipe and fly down the ramp. You have to grab them from this water slide and eat them. Chris Houston and Trevor had the experience when they visited me in Japan in 2002, but I have never been lucky enough to do so… until now.

 here, take a look.

 

Flying Somen   Flying Somen   Flying Somen   Flying Somen   Flying Somen   Flying Somen

What made this experience absolutely fantastic was the hardcorednessemoticon of it all. One of the teachers at one of the elementary schools I go to (who’s house this was held at) went to the forest, cut his own bamboo ramp, smoothed it out, set it up, and then proceeded to make enough glasses and sauce containers for all of us. He apologized for not having enough bamboo left over to make the chopsticks, but suffice it to say it was pretty cool. Everything was homemade, and it was a lot of fun. (That and I was amazing at catching the flying noodles…)

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